8+ Pointed Gourd-Potato Curry For You

Hey everyone, I hope you are having an amazing day today. Today, we're going to make a distinctive dish, Pointed gourd-Potato Curry. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Pointed gourd-Potato Curry is one of the most favored of recent trending meals in the world. It's simple, it's quick, it tastes yummy. It is enjoyed by millions daily. They're nice and they look fantastic. Pointed gourd-Potato Curry is something that I've loved my entire life.

Many things affect the quality of taste from Pointed gourd-Potato Curry, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pointed gourd-Potato Curry delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pointed gourd-Potato Curry is 4 persons. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Pointed gourd-Potato Curry estimated approx 20 minutes.

To get started with this recipe, we must prepare a few ingredients. You can have Pointed gourd-Potato Curry using 13 ingredients and 6 steps. Here is how you can achieve that.

Hi,Astha Srivastav .

Thanx for your delicious curry .I recreated this recipe.How is mine?

Ingredients and spices that need to be Make ready to make Pointed gourd-Potato Curry:

1. 250 gm pointed gourd
2. 2 potatoes(medium)
3. 1/2 cup onion paste
4. 1 tbsp ginger -garlic paste
5. 1/2 cup tomato puree
6. 1 tsp turmeric powder
7. 1 tsp red chilli powder
8. 1 tsp kashmiri chilli powder
9. 1 tsp garam masala powder
10. 1 tbsp coriander powder
11. 4 tbsp mustard oil
12. as per need Coriander leaves for garnishing
13. As per taste Salt

Instructions to make to make Pointed gourd-Potato Curry

1. Cut ponted gourd into desired shapes,also peel and cut potatoes.
2. Heat oil in a pan Heat till smoking point.Add onion paste,saute for 2 minutes.Add ginger garlic paste,saute for 2 minutes.Add tomato puree and salt. Add 2-3tbsp water and cook on low flame for 3-4minutes.
3. Add all dried spices except garam masala powder.Stir.Add both the vegetables.Cover and cook for 2 minutes on low flame till water of vegetables dries.
4. Add 1 cup water,cover and cook on medium low flame till vegetables are soft.Adjust gravy.
5. Add garam masala powder.Garnish wirh coriander leaves.
6. Serve with boiled rice,chapati or puri.

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So that is going to wrap this up for this exceptional food Recipe of Super Quick Homemade Pointed gourd-Potato Curry. Thanks so much for your time. I am sure that you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!