Must Know Potato Dal Khichdi Ideas
Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, Potato Dal khichdi. It is one of my favorites. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.
Potato Dal khichdi is one of the most well liked of current trending foods on earth. It is easy, it is quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look fantastic. Potato Dal khichdi is something that I've loved my whole life.
Many things affect the quality of taste from Potato Dal khichdi, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Potato Dal khichdi delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Potato Dal khichdi is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
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Just in addition, the time it takes to cook Potato Dal khichdi estimated approx 10 mins.
To get started with this particular recipe, we must first prepare a few ingredients. You can have Potato Dal khichdi using 14 ingredients and 3 steps. Here is how you can achieve that.
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Ingredients and spices that need to be Prepare to make Potato Dal khichdi:
- 1 Cup Cooked rice
- 1/2 Cup Moong dal
- as per taste Salt
- 1 onion
- 1 teaspoon cumin seeds
- 2 spoon chopped garlic
- 2 green chillies
- as required Coriander leaves
- 1 Tomato chopped
- 1 tablespoon ghee
- 1/2 teaspoon turmeric powder
- 1 chopped capsicum
- 1 1/2 Cup water
- 2 chopped potatoes
Steps to make to make Potato Dal khichdi
- Take a pressure cooker and pour ghee, cumin seeds, green chillies, then add onion, tomatoes, potatoes, Capsicum and Cook it for some time.
- Now add turmeric, salt then add dal and cooked rice. Add water 💦 to it and mix it properly. Now add chopped coriander leaves. Give load to the pressure cooker wait for 2 whistle and low it's flame and cook for another 2 mins.
- Then turn off the flame. Then it's ready.
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This isn't a complete guide to quick and also simple lunch recipes however its good something to chew on. Hopefully this will certainly obtain your imaginative juices flowing so you can prepare tasty dishes for your household without doing a lot of heavy meals on your trip.
So that's going to wrap this up with this exceptional food Simple Way to Make Perfect Potato Dal khichdi. Thank you very much for your time. I'm sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!