7+ Banana Flower And Aloo Curry For You

Hey everyone, it is Louise, welcome to my recipe site. Today, we're going to prepare a distinctive dish, Banana flower and aloo curry. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Banana flower and aloo curry is one of the most favored of current trending foods on earth. It's appreciated by millions every day. It's simple, it's fast, it tastes yummy. Banana flower and aloo curry is something that I have loved my entire life. They are fine and they look fantastic.

Many things affect the quality of taste from Banana flower and aloo curry, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Banana flower and aloo curry delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Banana flower and aloo curry is 4 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Banana flower and aloo curry estimated approx 1 hr 15mins.

To get started with this particular recipe, we must first prepare a few components. You can have Banana flower and aloo curry using 14 ingredients and 17 steps. Here is how you can achieve it.

I have been inspired from my maternal granny whom I love tremendously and she was a pro in cooking.

Ingredients and spices that need to be Get to make Banana flower and aloo curry:

1. 1 Banana flower
2. 2 medium potatoes
3. 2 medium onions
4. 7/8 cloves garlic
5. 1 inches ginger
6. 1 tej patta(bay leaf)
7. 2 red chillies optional that you can increase or decrease soaked in water
8. 1 teaspoon dhaniya powder
9. as per taste Salt
10. 1 teaspoons Turmeric powder
11. 5 tablespoons Mustard oil
12. 1 glass water hot water
13. 1 Green cardamom
14. 1/2 inch cinnamon

Instructions to make to make Banana flower and aloo curry

1. Separate the florets from the banana flowers (those in good condition only).
2. Take out the stamen (hard stick with a little ball on the head) from each floret.
3. Now wash them with hot water and then chop finely and keep aside.
4. Now roughly peel the potatoes and cut into 4 pieces of each potato and wash.
5. Take a Kadhai and put in 2 tablespoons of mustard oil. Let the oil heat nicely. Then put potatoes with a little turmeric powder and salt and cover with a lid.
   
   Cook on a low flame and make them golden, take out and keep on a plate.
6. Now add around 1 tablespoon oil. Heat the oil nicely and put the chopped banana florets with a little salt and turmeric powder.
   Fry for 2/3 minutes with continuous stirring and take out.
7. Make a coarse paste of ginger, garlic, and red chili. Chop onions in very thin slices.
8. Add the rest of the oil in Kadhai. Let it heat nicely. Put tej patta(bay leaf) and onion.
9. Wait till the onion becomes messy, golden color, and add the paste you have made.
10. Cook for 2/3 mins on low flame and add dhaniya powder, turmeric, salt, and cook on low flame until the masala gets separated from the oil.
11. Now add potatoes, florets and cook for 10 minutes on low flame by covering with a lid.
12. Add one glass of hot water to it, stir and cook on medium flame by covering with a lid for 5 minutes.
13. Now take a mortar and crush cardamom and cinnamon into a coarse powder.
14. Open the lid and put this powder to the curry and cover the lid and cook on low flame.
15. Check and cook till the gravy is as per your preference and the potatoes are mushy.
16. It is ready to serve with hot rice or roti with pure cow ghee in rice or roti.
17. 🙏🏻🙏🏻🙏🏻

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So that's going to wrap this up with this special food Easiest Way to Make Award-winning Banana flower and aloo curry. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!