10+ Egg Biryani Ideas

Hey everyone, it is John, welcome to our recipe site. Today, I'm gonna show you how to prepare a special dish, Egg Biryani. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Egg Biryani is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It is easy, it is quick, it tastes yummy. They are fine and they look fantastic. Egg Biryani is something that I've loved my entire life.

Many things affect the quality of taste from Egg Biryani, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Egg Biryani delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Egg Biryani is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Egg Biryani estimated approx 1hr.

To get started with this recipe, we have to first prepare a few components. You can cook Egg Biryani using 17 ingredients and 5 steps. Here is how you cook it.

#worldeggchallenge

This recipe is a one pot delicious meal which includes boiled eggs, basmati rice, potatoes and spices. It is full of flavours and can be prepared in pressure cooker which takes less time.

Ingredients and spices that need to be Take to make Egg Biryani:

1. 3 eggs
2. 2 cups basmati rice
3. 1 tbsp ginger garlic paste
4. 1 onion chopped
5. 1 tbsp tomato puree
6. 2 tbsp biriyani masala
7. to taste salt
8. 4 tbsp yoghurt
9. 4 cups water
10. 1 bay leaf
11. 3-4 cloves
12. 2 Cardamom
13. 1 inch cinnamon stick
14. 2 tbsp oil
15. 1 tbsp ghee
16. 1 potato cut into 4 cubes
17. 1 tsp kewra essence

Instructions to make to make Egg Biryani

1. Boil the eggs. In a pan fry them in oil and keep aside.
2. In a pressure cooker add oil and ghee, then add whole spices, add chopped onion, fry till brown.
3. Then add ginger garlic paste, potatoes, salt, tomato puree, yoghurt, biriyani masala and fry them.
4. Add 4 cups of water, and kewra essence and close the cooker and cook till 1 whistle. After sometime open it and add eggs and mix.
5. Serve with salad and raita.

As your experience and confidence grows, you will certainly find that you have more all-natural control over your diet and adjust your diet to your personal tastes in time. Whether you intend to serve a dish that utilizes less or even more ingredients or is a bit more or less spicy, you can make straightforward adjustments to achieve this objective. In other words, start making your recipes promptly. When it comes to basic food preparation abilities for beginners you do not need to learn them but only if you understand some simple food preparation strategies.

This isn't a complete overview to fast and also simple lunch dishes but its great food for thought. With any luck this will get your imaginative juices flowing so you can prepare scrumptious dishes for your household without doing too many heavy meals on your journey.

So that is going to wrap it up for this special food How to Prepare Award-winning Egg Biryani. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!